Introduction

Indian Accent showcases inventive Indian cuisine by complementing the flavours and traditions of India with global ingredients and techniques.

Indian Accent, New Delhi is ranked as the #22 Restaurant in Asia by Asia’s 50 Best Restaurants. It has been awarded the San Pellegrino ‘Best Restaurant in India’ by Asia’s 50 Best Restaurants for seven consecutive years (from 2015-2021). The restaurant has also been rated as the ‘No.1 Restaurant in India’ by TripAdvisor consistently from 2014 – 2019. Recognized by Time Magazine ‘Amongst the World’s 100 Greatest Places’ and awarded the Number 1 Restaurant in India by Condé Nast Traveller.

  • Ranked #22 in Asia
    #1 Restaurant in India (2015 – 2021)

  • Featured In The World’s 50 Best Restaurants List By S. Pellegrino For Six Consecutive Years

  • Ranked ‘No.1 Restaurant in India’ from 2014 – 2019
    #3 in Asia, #18 in the world

atta and semolina puchkas, calcutta jhal potato, five waters



Chef Manish mehrotra

Celebrated and critically acclaimed Chef Manish Mehrotra is the culinary director for Indian Accent restaurants. He pioneered inventive indian cuisine. He was awarded the Best Chef in India by American Express and has also been called the most exciting modern Indian chef in the world today.

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